Fresh, locally sourced ingredients are the centerpiece of our downtown restaurant, poised at the heart of Cincinnati. Savor a carefully crafted menu cultivated from the freshest local foods and satisfy your appetite for unique culinary surprises, from seasonal hummus and free-range chicken, to sustainable seafood, like our expertly prepared Olive Oil Poached Halibut.
Red Roost Tavern is focused on locally sourcing each of our ingredients, crafting our cuisine to showcase some of the freshest seasonal elements from throughout the region. Choose from six local beers served on tap in our tavern, or tempt your taste buds with Madisono's gelato, featured on our dessert menu. Here, the fare is thoughtfully sourced and carefully served to ignite any palate.